Multiple Choice Questions (MCQ)
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Biology
5. Morphology of flowering plants
6. Anatomy of Flowering Plants
10. Cell Cycle and Cell Division
15. Plant Growth and Development
17. Breathing and Exchange of Gases
18. Body Fluids and Circulation
19. Excretory Products and Their Elimination
24. Sexual Reproduction in Flowering Plants
28. Molecular Basis of Inheritance
31. Strategies for Enhancement in Food Production
33. Biotechnology Principle and Processes
34. Biotechnology and Its Applications
37. Biodiversity and Its Conservation
Chemistry
1. Some Basic Concepts of Chemistry
4. Chemical Bonding and Molecular Structure
10. s-Block Element (Alkali and Alkaline earth metals)
12. Organic Chemistry – Some Basic Principles and Techniques
20. General Principles and Processes of Isolation of Elements
24. Haloalkanes and Haloarenes
25. Alcohols, Phenols and Ethers
26. Aldehydes, Ketones and Carboxylic Acids
27. Organic Compounds Containing Nitrogen (Amines)
30. Chemistry in Everyday Life
Physics
1. Physical World, Units & Measurements
6. System of Particles and Rotation Motion
8. Mechanical Properties of Solids
9. Mechanical properties of Fluids
10. Thermal Properties of Matter
15. Electric Charges and Fields
16. Electrostatic Potential and Capacitance
18. Moving Charges and Magnetism
23. Ray Optics and Optical Instruments